Steak

Sneak Peek: Manila’s Classic and High-End Steakhouses

Manila is a haven for sophisticated culinary masterpieces, especially for those seeking the best classic and high-end steakhouses in the Philippines. Here, we curated an exclusive and most-reviewed list of steakhouses you may want to visit and let the experience speak for itself.  From simple family dinners to upscale restaurant dining, the Philippines has constantly…

Welcoming the December Morn: Christmas Kakanin and Delightful Holiday Sweets

The Christmas season in the Philippines is a time of joy, unity, and celebration, marked by vibrant traditions that have been passed down through generations. Central to these festivities is food, an essential element that brings families and communities together. Among the many culinary delights of the Filipino Christmas table are kakanin, traditional rice-based sweets…

Mix-Mix: The Refreshing Halo-Halo Dessert of the Philippines

Halo-halo, a beloved and enduring dessert from the Philippines, is a delightful medley of flavors and textures. Its name, which translates to “mix-mix” in English, captures the essence of the dessert: a vibrant mixture of shaved ice, sweetened fruits, beans, jellies, and topped with leche flan, purple yam, and evaporated milk. This colorful and refreshing…

Exploring the Flavorful World of Filipino Street Food: A Quick Guide to What It Is and Should You Eat It

Filipino street food is a vibrant and integral part of the country’s culinary landscape. You will find these delicious delicacies in urban centers and quiet provincial towns. The aroma of grilled meat, the sizzle of frying pans, and the colorful display of street vendors invite locals and tourists to indulge. In this guide, we shall…